VALENCIA ALMONDS, DRIED BLACK OLIVES, SEA SALT
Pairings: Negroni, martini, crisp white, light red
This mix is crunchy, piquant and olive forward. Briny dried black olives and perfectly seasoned Valencia almonds make a sophisticated match for your favourite drink from a Negroni to a vintage red, taking your cocktail hour to the next level.
gluten free, vegan